COMMUNITY EVENT

The Cooking Cause

The Cooking Cause

The Cooking Cause

Join us to be part of this culinary journey with youth beneficiaries as we battle it out in a friendly cooking competition with attractive prizes to be won! You can look forward to meeting Chef Enoch Teo from E&I Concepts where he will not only be doing a live demonstration, but also share about how he managed to overcome some of his life challenges which brought him to where he is today.

View this link to find out more about Chef Enoch Teo: http://www.straitstimes.com/singapore/cooking-their-way-out-of-difficult-times 

*All ingredients and kitchen equipments required for cooking will be provided*

Programme Details:

Date: 2nd October 2016
 
Time: 10am to 5pm
 
Venue : Paya Lebar-Kovan Community Centre & Chantilly Culinary Studio

 

Programme Outline:

Paya Lebar-Kovan Community Centre:

10am - 12pm: Ice Breakers

12pm -1pm: Lunch

Chantilly Culinary Studio:

1pm - 2pm: Live Demonstration by Chef Enoch Teo

2pm - 5pm: The Cooking Cause Competition

 

Volunteer with us as we serve up happiness with the youth beneficiaries!

For further queries, please email to ron.tan@ntucclub.com.sg

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